This Job Has Expired! This advert has now been deleted by the advertiser, the details below are for information only.
HEAD CHEF - £33,000 + tips – fresh food pub -
A popular, independently run pub and restaurant with beautiful gardens overlooking the Kentish countryside. Over the years they have built up an excellent reputation for serving good quality fresh cuisine and are currently looking for a Head Chef to take over the day to day running of the kitchen.
With a team of two chefs they prepare a mix of both modern and traditional British menus and as much as possible is made from fresh, seasonal produce. The successful Head Chef will have full responsibility for designing these menus and sourcing local suppliers for the best produce. As Head Chef you will also be involved in stock control, ordering, costing and ensuring all health, hygiene and safety procedures are in place and being adhered to.
Benefits include the opportunity to work within an independently run pub with excellent prospects to improve the food offering and influence the success of the business.
Advertiser: Agency
Reference: AK1811-16
Posted on: 2019-04-02 12:41:43
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Southborough, Kent
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Hays Specialist Recruitment Ltd
£45000.0 - £47264.0 per annum + £47,264 FTE
Diocese of Canterbury
£50,242 - £57,778 pa plus excellent benefits
Hays Specialist Recruitment
£55000.0 - £61000.0 per annum + £55,000 to £61,000 per annum
Recruitment Solutions South East Ltd
£c: 55-65000 + benefits
This Job Has Expired! This advert has now been deleted by the advertiser, the details below are for information only.
HEAD CHEF - £33,000 + tips – fresh food pub -
A popular, independently run pub and restaurant with beautiful gardens overlooking the Kentish countryside. Over the years they have built up an excellent reputation for serving good quality fresh cuisine and are currently looking for a Head Chef to take over the day to day running of the kitchen.
With a team of two chefs they prepare a mix of both modern and traditional British menus and as much as possible is made from fresh, seasonal produce. The successful Head Chef will have full responsibility for designing these menus and sourcing local suppliers for the best produce. As Head Chef you will also be involved in stock control, ordering, costing and ensuring all health, hygiene and safety procedures are in place and being adhered to.
Benefits include the opportunity to work within an independently run pub with excellent prospects to improve the food offering and influence the success of the business.
Advertiser: Agency
Reference: AK1811-16
Posted on: 2019-04-02 12:41:43
I want to receive the latest job alerts for:
jobs in Southborough, Kent
Hays Specialist Recruitment Ltd
£45000.0 - £47264.0 per annum + £47,264 FTE
Diocese of Canterbury
£50,242 - £57,778 pa plus excellent benefits
Hays Specialist Recruitment
£55000.0 - £61000.0 per annum + £55,000 to £61,000 per annum
Recruitment Solutions South East Ltd
£c: 55-65000 + benefits